Food Research Journal - Articles List

Author = Ghasemi, Parisa

Using foam mat drying in the production of sugarcane molasses powder: optimization and kinetics of mass transfer

Volume 34, Issue 4, January 2025, Pages 33-53

10.22034/fr.2024.59189.1908

Mohammad Noshad; Mohammad Hojjati; Parisa Ghasemi

Food Research Journal

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