Food Research Journal - Articles List

Author = gh, D

Effects of temperature and moisture content on some mechanical characteristics of soybeans Under Quasi-static Loading

Volume 26, Issue 4, March 2017, Pages 705-714

F S; D gh

Application of image processing for investication of the effect of four type of cover on the color changes of pomegranate juice during storage

Volume 26, Issue 2, September 2016, Pages 309-319

m khanian; D ghanbariyan; m ghasemi

Food Research Journal

Journal Archive

Volume 36 (2026)

Volume 35 (2025)

Volume 34 (2024)

Volume 33 (2023)

Volume 32 (2022)

Volume 31 (2021)

Volume 30 (2020)

Volume 29 (2019)

Volume 28 (2018)

Volume 27 (2017)

Volume 26 (2016)

Volume 25 (2015)

Volume 24 (2014)

Volume 23 (2013)

Volume 22 (2013)

Volume 21 (2011)

Volume 20 (2010)