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Keywords = coating
Number of Articles: 4
The effect of vitamin D coated with tomato pulp fiber on the physicochemical and textural properties of tomato paste

Volume 35, Issue 4, 2025, Pages 57-72

10.22034/fr.2025.64182.1947

Maryam Mohammadi; ebrahim ahmadi; Mostafa Karami; Shahin Asadbeigi

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  • PDF 941.95 K

Experimental investigation and modeling of wild sage seed gum coating effect on the fried eggplant slices characteristics at different temperature

Volume 32, Issue 2, February 2022, Pages 59-71

10.22034/fr.2022.44523.1787

Fakhreddin Salehi; Mohammadamin Asadnahal

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  • PDF 765.75 K

Investigation into the shelf life extending of chicken eggs using UV-C irradiated starch-oleic acid coating solutions

Volume 31, Issue 1, May 2021, Pages 67-81

10.22034/fr.2021.32997.1664

Hamid Jahangir Esfahani; Iman Shahabi-Ghahfarrokhi; Rahmatollah Pourata

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  • PDF 899.49 K

The Effect of Chitosan Coating Incorporated with Walnut Leaf Extract on Shelf Life of Pistachio

Volume 30, Issue 3, November 2020, Pages 221-232

Fatemeh Jafar Jafari; Afshin Javadi

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  • PDF 765.17 K

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