Editorial Board

Director-in-Charge

Ali Ayaseh

Associate Professor, Department of Food Science and Technology, University of Tabriz

ayasehtabrizu.ac.ir

Editor-in-Chief

Dr Babak Ghanbarzadeh

Food Science and Technology Professor, Department of Food Science and Technology, University of Tabriz

babakg1359yahoo.com

Manager

S Dadashi

Assistant Professor Department of Food Science and Technology University of Tabriz

dadashistabrizu.ac.ir

Editorial Board

Dr Jalal Dehghannya

Food Engineering Professor, Department of Food Science and Technology, University of Tabriz

j_dehghannyatabrizu.ac.ir

Dr Naser Hamdami

Food Science and Technology Associated Professor, Department of Food Science and Technology, Isfahan University of Industry

hamdamicc.iut.ac.ir

Dr Faramarz Khodaiyan

Food Science and Technology Associate Professor, Department of Food Science and Technology, University Of Tehran

khodaiyanut.ac.ir

Dr Mohammad Ali Razavi

Food Science and Technology Professor, Department of Food Science and Technology, University of Mashhad

s.razavium.ac.ir

Dr Mohammad Amin Hejazi

Food Science and Technology Associated Professor, Agricultural Biotechnology Research Institute of Iran

aminhejaziyahoo.com

Dr Mohammad Alizadeh

Food Science and Technology Professor, Department of Food Science and Technology, Urmia University

m.alizadehmail.urmia.ac.ir

Dr Mir Hassan Mousavi

Food Hygiene and Quality Control Associate Professor, Department of food hygiene and aquatics, University of Tabriz

moosavymhgmail.com

Dr Babak Ghanbarzadeh

Professor, Department of Food Science and Technology, University of Tabriz

ghanbarzadehtabrizu.ac.ir

International Editorial Board

ِDr. Pasquale Massimiliano Falcone

Food Science and engineering University of Foggia

www.univpm.it/pasquale.massimiliano.falcone
pm.falconeunivpm.it
0000-0002-0038-6383

h-index: 23  

Dr. Vasfiye Hazal OZYURT

Food chemistry Mugla Sıtkı Kocman University -Turkey

hazal.ozyurtgmail.com
0000-0003-2524-5381

h-index: 7