(2014). Influence of microencapsulation of indigenous probiotic lactobacillus plantarum on bacterial survival in simulated gastrointestinal conditions. Food Research Journal, 24(3), 463-472.
MLA
. "Influence of microencapsulation of indigenous probiotic lactobacillus plantarum on bacterial survival in simulated gastrointestinal conditions". Food Research Journal, 24, 3, 2014, 463-472.
HARVARD
(2014). 'Influence of microencapsulation of indigenous probiotic lactobacillus plantarum on bacterial survival in simulated gastrointestinal conditions', Food Research Journal, 24(3), pp. 463-472.
VANCOUVER
Influence of microencapsulation of indigenous probiotic lactobacillus plantarum on bacterial survival in simulated gastrointestinal conditions. Food Research Journal, 2014; 24(3): 463-472.
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