Document Type : Research Paper
(2015). Milk pasteurization by induction heating and its effect on the microbiological quality of milk. Food Research Journal, 24(4), 599-612.
. "Milk pasteurization by induction heating and its effect on the microbiological quality of milk". Food Research Journal, 24, 4, 2015, 599-612.
(2015). 'Milk pasteurization by induction heating and its effect on the microbiological quality of milk', Food Research Journal, 24(4), pp. 599-612.
Milk pasteurization by induction heating and its effect on the microbiological quality of milk. Food Research Journal, 2015; 24(4): 599-612.
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