Evaluation of the variability in proximate composition of Macrobrachium nipponense during spawning season

Document Type : Research Paper

Authors


رضوی شیرازی ح، 1381، تکنولوژی فرآورده های دریایی (2) علم فرآوری. انتشارات نقش مهر. 292 صفحه
نویریان ح و محمدی م، 1387، بررسی آثار سطوح مختلف پروتئین بر شاخص های رشد میگوی آب شیرین رودخانه ای شرق در مرحله جوانی. مجله علوم و فنون دریایی، 7، 122-111. 
A.O.A.C, 1990. Official method of analysis of the Association of the official Analysis chemist (15th ed). Washington DC: Association of Official Analytical chemists.
A.O.A.C, 1994. Official method and recommended practices of the American oil chemists’ society Champaign LL: The American oil chemist’s Society.
Boonyaratpalin M and New MB, 1980. Evaluation of diets for (Macrobrachium rosenbergii) reared in concrete ponds; In Giant Prawn Farming, edited by M.B. New. Amsterdam, Elsevier, 56-264.
Aranyakanad P and Lawrence AL, 1993. Dietary Protein and energy requirements of white-legged shrimp, P. vannamei and optimal Protein to energy ratio; From Discovery to commercialization; European Aquacultures; Oostende, Belgium. p 21.
Boonyaratpalin M and New MB, 1980. Evaluation of diets for (Macrobrachium rosenbergii) reared in concrete ponds; In Giant Prawn Farming, edited by M.B. New. Amsterdam, Elsevier: 56-24.
De Grave S and Ghane A, 2006. The establishment of the Oriental River Prawn, Macrobrachium nipponens (de Haan, 1849) in Anzali Lagoon, Iran, Aquatic Invasions, 1: 204-208.
Ehigiator FAR and Nwangwu IM, 2011. Comparative Studies of the Proximate Composition of Three Body Parts of Two Freshwater Prawns’ Species from Ovia River, Edo State, Nigeria. Australian Journal of Basic and Applied Sciences, 5(12): 2899-2903.
Food Agriculture Organization (FAO), 2007. Shrimp Farming and the Environment; A World     Bank NACA WWF and FAO Consortium Program to analyze and share experiences on the better management of shrimp aquaculture in coastal areas; Work in Progress for Public Discussion; Published    also by the Consortium.
Holthuis LB, 1980. Shrimp and prawn of the world. An annotated catalogue of species of interest to fisheries FAO Fish Synapses (125/1). FAO, Rome.
Kutty MN, Herman F and Le Menn H, 2000.  Culture of other prawn species; In Freshwater prawn Culture: The Farming of Macrobrachium rosenbetgii; Blackwell Science Ltd, Oxford; pp. 393-410.
Kutty MN, 2005. Towards sustainable freshwater prawn aquaculture-lesson from shrimp farming, with special reference to India. Aquaculture Research 36: 255-63.
New MB and Valenti W, 2000. Freshwater Prawn Culture: The Farming of (Macrobrachium rosenbrgii); Blackwell Science Ltd, Oxford.
New MB, 2003. The role freshwater prawns in sustainable aquaculture. Freshwater prawns 2003. International symposium, Kerala Agriculture University, Kochi, India, pp: 10-13. 
New MB, 2005. Freshwater prawn farming: Global status, recent research and a glance at the future. Aquaculture Research 36:21-30.
Primavera JH, Parado E and Lebata FD, 1998. Morphometric relationship of length and weight of giant tiger prawn penaeus monodon according to life stage and source. Aquaculture, 164: 67_75.
Rangappa A, Raj Kumar T, Jaganmohan P and Srinivasulu, M, 2012. Studies on the proximal composition of fresh water prawns Macrobrachium rosenbergii and Macrobrachium malcomsonii. World Journal of Fish and Marine Sciences 4 (2): 218-222.
Salman SD, Page TJ, Naser MD and Yasser AG, 2006. The invasion of Macrobrachium nipponens (De Haan, 1849) (Caridea: Palaemonidae) hnto the Southern Iraqui marshes. Aquatic Invasions 1:109-15.
Suneetha Y, Sreenivasula Reddy P, Naga Jyothi P and Srinivasulu Reddy M, 2009. Proximal changes during reproduction process of the Penaeid prawn, Penaeus monodon. World J. Fish and Marine Science. 1(4): 333-337.
Samuel MJ, Kannupandi T and Soundarapandian P, 1999. Nutritional effects on male reproductive performance in the freshwater prawn Macrobrachium malcolmsonii (H. Milne Edwards) Aquaculture, 172(3): 327-333.
Wang G and Qianhong S, 1999.  Culture of freshwater prawns in china. Aquaculture Asia 4(2): 14-17.