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Determination of nitrite residues in meat products marketed in Tabriz by spectrophotometric method

Document Type : Research Paper

Author

  • M Hejazi

Food Research Journal
Volume 28, Issue 1
March 2018
Pages 41-48

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APA

Hejazi, M. (2018). Determination of nitrite residues in meat products marketed in Tabriz by spectrophotometric method. Food Research Journal, 28(1), 41-48.

MLA

Hejazi, M. . "Determination of nitrite residues in meat products marketed in Tabriz by spectrophotometric method", Food Research Journal, 28, 1, 2018, 41-48.

HARVARD

Hejazi, M. (2018). 'Determination of nitrite residues in meat products marketed in Tabriz by spectrophotometric method', Food Research Journal, 28(1), pp. 41-48.

CHICAGO

M. Hejazi, "Determination of nitrite residues in meat products marketed in Tabriz by spectrophotometric method," Food Research Journal, 28 1 (2018): 41-48,

VANCOUVER

Hejazi, M. Determination of nitrite residues in meat products marketed in Tabriz by spectrophotometric method. Food Research Journal, 2018; 28(1): 41-48.

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