(2012). Antioxidant activities of the methanolic extracts of several varieties of Iranian onion and theirs scavenging effect on free radicals. Food Research Journal, 21(4), 455-465.
MLA
. "Antioxidant activities of the methanolic extracts of several varieties of Iranian onion and theirs scavenging effect on free radicals". Food Research Journal, 21, 4, 2012, 455-465.
HARVARD
(2012). 'Antioxidant activities of the methanolic extracts of several varieties of Iranian onion and theirs scavenging effect on free radicals', Food Research Journal, 21(4), pp. 455-465.
VANCOUVER
Antioxidant activities of the methanolic extracts of several varieties of Iranian onion and theirs scavenging effect on free radicals. Food Research Journal, 2012; 21(4): 455-465.
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