Document Type : Research Paper
(2011). Antioxidant Properties of Olive Leaf Extract and its Application in Sunflower Oil. Food Research Journal, 21(1), 11-24.
. "Antioxidant Properties of Olive Leaf Extract and its Application in Sunflower Oil". Food Research Journal, 21, 1, 2011, 11-24.
(2011). 'Antioxidant Properties of Olive Leaf Extract and its Application in Sunflower Oil', Food Research Journal, 21(1), pp. 11-24.
Antioxidant Properties of Olive Leaf Extract and its Application in Sunflower Oil. Food Research Journal, 2011; 21(1): 11-24.