(2011). Application of Response Surface Methodology for Optimization of Inulin Extraction from Salsify Plant. Food Research Journal, 21(1), 35-44.
MLA
. "Application of Response Surface Methodology for Optimization of Inulin Extraction from Salsify Plant". Food Research Journal, 21, 1, 2011, 35-44.
HARVARD
(2011). 'Application of Response Surface Methodology for Optimization of Inulin Extraction from Salsify Plant', Food Research Journal, 21(1), pp. 35-44.
VANCOUVER
Application of Response Surface Methodology for Optimization of Inulin Extraction from Salsify Plant. Food Research Journal, 2011; 21(1): 35-44.
)