Toggle navigation
Home
Browse
Current Issue
By Issue
By Author
By Subject
Author Index
Keyword Index
Journal Info
About Journal
Aims and Scope
Editorial Board
Publication Ethics
Indexing and Abstracting
Related Links
Peer Review Process
Journal Metrics
News
Guide for Authors
Submit Manuscript
Reviewers
Contact Us
Login
Login
Register
Persian
Author =
F Gheybi
Number of Articles:
1
The effect of osmotic dehydration and various methods of drying pumpkin on quality and color of final product
Volume 29, Issue 1, May 2019, Pages
141-153
Sh Basiri; F Gheybi
View Article
PDF
500.82 K
Articles in Press
Current Issue
Journal Archive
Volume 33 (2023)
Volume 32 (2022)
Volume 31 (2021)
Volume 30 (2020)
Volume 29 (2019)
Volume 28 (2018)
Volume 27 (2017)
Volume 26 (2016)
Volume 25 (2015)
Volume 24 (2014)
Volume 23 (2013)
Volume 22 (2013)
Volume 21 (2011)
Volume 20 (2010)